The HR1124 is one of the earlier Miele ranges for the North American market, and the useful structural point about any range is that it is two appliances sharing a chassis. A burner problem and an oven problem on the same machine are usually unrelated, and diagnosing them as one problem leads nowhere. Our technicians treat the cooking top and the cavity as separate systems from the start.
Key Features
- 30" freestanding range with a gas cooktop
- Electric convection oven
- Sealed burners with flame-failure protection
- Rotary and electronic controls
Most Common Issues on This Model
01
Oven temperature sensor drift
02
Cooktop igniter fouling
03
Oven door hinge wear from a heavy glass door